
I got KFC's Cheesy Bacon Pasta last Saturday but I wasn't able to eat it. I just stuck it in the fridge unopened. My sister asked what kind of pasta it was and told her. She said it was too salty and so I decided to tweak it a bit. I sliced onions and bell pepper and added about 1/4 cup of tomato sauce to the pasta. Here's the end result:
I didn't get to finish it all though. It was yummy but I was already full so stopped and I just put the leftover in the fridge. My meal consisted of garlic French bread, the pasta and KFC coleslaw. We have mangoes and I was planning to make crepes today. But the baby and I went out and was too tired to make already. But I intend to make some tomorrow and a chicken something that comes from a bottle. Wait and see!
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